In 4 acres of beautiful grounds, this 3-star (AA) hotel is rated amongst the top 20 hotels in Cornwall and has an AA Rosette award for food excellence. The Trelaske Hotel freshly prepares meals using locally sourced seasonal produce. Fresh fish and shellfish come from the Cornish fishing port of Looe. Meat is sourced from award-winning Cornish farms. Much of the fruit, vegetables and herbs are from the hotel's own grounds. With just 7 rooms, guests receive attentive, individual service. All of the spacious, comfortable rooms have lovely views over the surrounding countryside. Free private parking is available on site and there is also a cosy bar and comfortable lounges with real open fireplaces.